Experience a symphony of flavors with this quick and delightful Acai, Fruit & Granola Bowl—a true feast for your senses! Immerse yourself in the luscious essence of acai berry puree, a vibrant medley of fruits, and an array of toppings that cater to your preferences. This bowl, a nutritious masterpiece created in the comfort of your own kitchen, is a powerhouse of fiber, antioxidants, and healthy fats—all without denting your budget.
1 banana
1/2 cup blueberries
1/2 cup strawberries
3/4 cup milk (any type works)
1/2 cup Greek yogurt
2 packets frozen acai puree
1/4 cup Bear Naked Vanilla Almond Crisp Granola
1 tablespoon coconut flakes
Begin by transforming your kitchen into a creative haven. Line a cookie sheet with parchment paper, artfully arranging banana slices in a single layer, followed by a picturesque display of strawberries and blueberries. Freeze this vibrant ensemble overnight.
Once your fruit is locked in icy perfection, assemble your ingredients for a rendezvous in a high-speed blender. Pour in the milk and yogurt, orchestrating a blend until smooth.
Introduce the stars of the show—the frozen acai puree packets—breaking them into the mix. Continue blending until the concoction reaches a harmonious smoothness.
With the velvety mixture complete, transfer half to a spacious bowl, spreading it evenly like an edible canvas.
Embark on the final act, adorning your creation with a delightful ensemble of sliced strawberries, fresh banana slices, a cascade of blueberries, a sprinkle of coconut flakes, and the satisfying crunch of Bear Naked Vanilla Almond Crisp Granola.
